Alligator Sausage Cheesecake          $8

a savory delicacy that is a must try. Louisiana crawfish and alligator sausage combined with smoked

gouda and cream cheese, herbs and spices, baked and served with a creamy crawfish sauce

Crabmeat Cheesecake          $7

another savory treat that combines cream cheese and crabmeat with a pecan butter crust and

served With a creole rum butter sauce

Oyster Rockefeller Bake           $10

bed of spinach Rockefeller with fried oysters topped with brie cheese and spiced with aioli sauce

to create a rich, savory au gratin dream

Bechamel Crab Cakes          $8

a rich blend of fresh lump crabmeat, fresh herbs and spices, lightly breaded and fried and set in a

creamy Béchamel sauce

Lump Crab Cakes          $10

a blend of Louisiana lump crabmeat and fresh herbs served grilled with Vidalia onion sauce

Crawfish Cornbread          $9

cornbread baked with Louisiana crawfish, fresh herbs and spices and topped with crawfish etouffee

Pepper Jack Shrimp Poppers          $7

fresh Louisiana gulf shrimp stuffed with tasso, pepper jack cheese, wrapped with bacon, then

breaded and deep fried and set in a rich, creamy crawfish sauce

Eggplant Wheels          $7

three eggplant wheels lightly breaded and deep fried then topped with your choice of crawfish

or shrimp etouffee

Shrimp Kidder           $8

fresh Louisiana shrimp deep fried crispy and dressed with honey aioli and spiced pecans

BBQ Shrimp           $10

a New Orleans tradition that uses large head-on shrimp sautéed in our famous housemade BBQ

sauce and served with crostini slices

Fried Crawfish or Shrimp          $9

your choice of lightly breaded and fried Louisiana crawfish or shrimp, served with our remoulade sauce for dipping