Live Music


Corey Ledet and his Zydeco bandMay 19, 2012, 08.30am
takes place in
2 days 1 hour 16 minutes 7 seconds

Wednesday Nights

Entrees
9Served Tues thru Sat, 11:00am til 9:00pm

 


 

Crawfish or Shrimp Etouffee         $15

choice of Louisiana crawfish or shrimp etouffee served with steamed white rice and potato salad

 

Crawfish Pie          $14

our famous crawfish etouffee nestled between two sheets of flaky, buttery puff pastry dough and served with corn macque choux and dirty rice

 

Crawfish or Shrimp Half & Half     $17

choice of half crawfish or shrimp etouffee and half fried crawfish or fried shrimp served with steamed white rice and potato salad

 

Crawfish Enchiladas          $16

two crawfish stuffed soft flour tortilla shells with our award winning enchilada

sauce and Creole tomato sauce served with corn macque choux and dirty rice

 

Bacon Jack Chicken Breast          $11

marinated grilled chicken breast with sliced bacon, pepper jack cheese topped

with an herb cream sauce and served with corn macque choux and dirty rice

 

Yellowfin Tuna Rockefeller          $19

seared yellowfin tuna suggested medium rare to rare, served on a bed of creamed spinach

then etched with crawfish etouffee, served with corn macque choux and dirty rice

 

Oven Roasted Duck         $20

slow roasted farm raised duck cooked in house, glazed with a pepper jelly syrup

glaze and served with spiced dirty rice and fresh sautéed vegetables

 

BBQ Shrimp Pont Breaux          $20

a New Orleans tradition that uses large head-on Louisiana shrimp

sautéed in our famous BBQ sauce and served with crostini slices

 

Shrimp and Tasso Fettuccini         $15

fresh Louisiana shrimp and tasso lightly seasoned and sautéed then finished with our

cheesy alfredo sauce and tossed in fettuccini noodles and garnished with fresh parsley

 

Pecan Crusted Catfish          $15

farm raised catfish lightly seasoned and dusted in pecan flour then pan fried and topped

with Creole meuniere sauce and served with dirty rice and corn macque choux

 

Crabmeat Stuffed Gulf Fish         $19

fresh gulf filet stuffed with a creamy crabmeat filling then topped with a

lime beurre blanc and served with sautéed vegetables and confit tomatoes

 

Ribeye - 10 oz.         $24

lightly dusted with cajun seasoning then grilled to perfection. served with your

choice of french fries or dirty rice and corn macque choux

 

Pasta Des Amis

rotini noodles tossed in our parmesan peppercorn dressing with grilled vegetables and parmesan cheese

Chicken—$11   Shrimp—$13   Crawfish—$15

 

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