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Zydeco Breakfast

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Wednesday Nights

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Sunday Brunch

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Sunday Brunch

4Served on Sundays from 8:00am til 2:00pm



Couche Couche - $5
Cajun cereal of cornmeal and milk with syrup or sugar


Beignets - $6

Fried dough with powdered sugar


Oreille de Cochon - $9

Boudin stuffed beignet dough shaped like pigs' ears

with powdered sugar


Crawfish Cornbread - $9

Cornbread baked with Louisiana crawfish, fresh herbs 

and spices and topped with crawfish etouffee


Shrimp Kidder - $10

Fried crispy and dressed with honey-aioli and spiced pecans


BBQ Shrimp Pont Breaux - $11

Large head on shrimp in house made BBQ sauce with crostini


Lump Crab Cakes - $12

Grilled or fried served with smoked vidalia onion sauce



Served with plain grits, cheese or andouille & cheese


Eggs Des Amis - $8

Biscuit with grilled boudin patty, swiss cheese and two

eggs cooked your way


Eggs Begnaud - $9

Grilled biscuit with crawfish etouffee or au gratin and

two eggs cooked your way


House Rock N' Special - $5

Two eggs cooked your way with biscuit, white or wheat toast

Add Bacon or Sausage - $3 or Boudin - $4


"Got Boudin" - $9

with grilled boudin


"Big Hat" - $10

Crawfish etouffee or au gratin


"Don't Mess with My Tasso" - $9

Omelet with tasso and smothered onions


"Zydeco" - $9

Omelet with onions, bell peppers, mushrooms and tomatoes




Oven Roasted Duck - $20

Pepper jelly and cane syrup glazed half duck 

with potato salad


Dickie's Pork Roast - $13

Pork loin with macaroni and cheese, cornbread dressing

and grilled vegetables


Yellowfin Tuna Rockefeller - $19

Seared yellowfin tuna suggested medium rare to rare, served on

a bed of creamed spinach then etched with crawfish etouffee,

served with corn macque choux and dirty rice


Shrimp and Grits - $16

Fried grit cakes with jumbo shrimp and tasso cream sauce


Crawfish or Shrimp Half and Half - $17

Half etouffee & half fried with potato salad 


Pasta Des Amis

Rotini noodles tossed in house made parmesan peppercorn dressing

with grilled vegetables and parmesan cheese

Chicken - $11   Shrimp - $13    Crawfish - $15   




Turtle Soup    Cup - $6     Bowl - $12

Shrimp and Okra Gumbo    Cup - $5     Bowl - $10

Chicken & Sausage Gumbo    Cup - $5     Bowl - $10

Seafood Corn Bisque    Cup - $5     Bowl - $11




Salad Dressings

Parmesan Peppercorn, Bleu Cheese, Honey Mustard,

Italian, Ranch, Vinaigrette, Thousand Island, Parmesan Vinaigrette


Spinach & Oyster Salad - $10.95

Fresh spinach tossed in our pepper jelly vinaigrette

topped with roasted red peppers, feta cheese, and

plump fried Louisiana oysters


Marinated Seafood Salad - $11.95

A combination of Louisiana shrimp,crawfish and crabmeat

with shredded mozzarella cheese and red onions marinated

in a zesty herb, garlic and Dijon vinaigrette blanketed over

a bed of fresh Romaine lettuce


 House Salad - Small-$3.25 Large-$5.50

 Caesar - Small-$3.75 Large-$6.25

Add to any Large Salad:

Chicken - $5.25   Shrimp - $5.75   Crawfish - $6.75   Oyster - $8.50    Tuna - $7.75